Maisen "Ehomaki fillet" "Ehomaki shrimp"

From Maisen, "Ehomaki fillet Katsumaki" and "Ehomaki shrimp Katsumaki", which are Ehomaki made from Katsura, will be on sale for a limited time this year as well. It can be purchased at directly managed stores and supermarkets only on February 3rd.

Ehomaki fillet sushi roll is a soft fillet sushi roll, and Ehomaki shrimp sushi roll is a thick roll of the recently popular shrimp sushi roll. It is a simple product made by wrapping katsu with vinegared rice, and the acidity of Maisen's tonkatsu sauce and the acidity of vinegared rice are well-balanced.

The selling price is 800 yen for one Ehomaki fillet (excluding tax, the same applies below), 420 yen for half size, and 450 yen for half size Ehomaki shrimp and roll.