At 22 stores nationwide in Sweets Paradise (Suipara), "white egg pudding" made from white eggs up to the yolk has appeared. You can enjoy it for a limited time until January 23, 2019.

If you order the "Recommended Viking Course" that combines the basic buffet, drink bar, and Haagen-Dazs Ilgelato all-you-can-eat at Suipara, you will get one white egg pudding per person. The price of the course is 1,500 yen (tax included, the same applies below), and the quantity is limited at each store, and will end as soon as it runs out.

White egg pudding is made into pure white pudding by using white yolk eggs instead of normal yolks. At Suipara, he tried putting pudding in a balloon to make it look like an egg. You can enjoy it with your family and friends by breaking balloons with a pick and sprinkling with caramel sauce.


Also, from January 1, 2019, white egg pudding will be sold for 170 yen each at "Sweets Paradise Cake Shop Sweets Yodobashi Akiba Store" and "Shinjuku Metro Store". This is also a limited quantity.