Toraya Cafe's "Yokan à la carte [chocolate cinnamon ginger caramel]"
Yokan à la carte [chocolate cinnamon ginger caramel]

Yokan for Valentine's Day will be sold sequentially from Toraya Cafe. For example, "Yokan à la carte [chocolate cinnamon ginger caramel]" for a limited time from January 10th to the end of March is a bite-sized yokan that you can choose according to your taste and mood.

There are three flavors here. First of all, "Chocolate Cinnamon" is inspired by the specialty of Toraya Cafe "Azuki and Cacao Fondant", and the chocolate is well-balanced and the cinnamon is accented. "Ginger" is ginger-flavored white yokan. "Caramel" is a yokan with the image of salted caramel made from French salt. The price is 897 yen for 6 pieces (tax included, same below).

Also, "An paste [chocolate and praline noisette]", which will be on sale from January 10th to mid-February, is made up of anko and chocolate in a hazelnut praline paste with a supple scent. Suitable for toast and pancakes. The price is 1,080 yen.

"An paste [chocolate and praline noisette]" from Toraya Cafe
An paste [chocolate and praline noisette]

All can be purchased at 4 stores: Anstand Kita Aoyama Store, Anstand Shinjuku Store, Anstand Ginza Store, and Toraya Cafe Aoyama Store.

In addition, store-limited menus will be released in sequence. For example, "An paste kudzu soup powder and shiratama mochi (chocolate / cranberry)" that can be ordered only at Anstand Ginza store. Zenzai-style sweets based on bean paste (simple) and thickened with Yoshino Motokuzu. Chocolate and cranberries will appear in the monthly Shiratama Mochi flavor in February. The price is 702 yen, and one additional Shiratama mochi is 54 yen.

Toraya Cafe "An paste kudzu powder and shiratama mochi (chocolate / cranberry)"
An paste kudzu soup powder and shiratama mochi (chocolate / cranberry)

"Azuki and cacao fondant cream sandwich" will appear at Anstand Kita Aoyama store and Shinjuku store. It's a stick sandwich that you can easily enjoy with cheese cream combined with Azuki and cacao fondant, which is a specialty of Toraya Cafe. The price is 324 yen and it will be on sale from January 10th to February 14th.

Toraya Cafe "Azuki and Cacao Fondant Cream Sandwich"
Azuki and cacao fondant cream sandwich

"Cacao and berry parfait" is on sale at Toraya Cafe Aoyama. Based on rich chocolate kudzu pudding, bean paste (koshian), azuki and cacao fondant, azuki and cacao gateau, raspberry yokan, strawberry, nuts and griot sauce are combined. It is a sweet that you can enjoy with salted caramel soy milk ice cream, and the price is 1,188 yen. It will be handled from January 10th to February 28th.

"Cacao and Berry Parfait" at Toraya Cafe
Cacao and berry parfait