"Seriously Cheese! Cheese Dak-galbi Don" (498 yen including tax) released by Lawson on December 11th. As early as on the internet, people who ate it said, "It's delicious with plenty of cheese!" And "It's delicious but not spicy."
I also tried eating the editorial department to confirm the truth of the reputation ... I will report here that I was very satisfied with plenty of cheese than I imagined!
● I tried the cheese dak-galbi bowl
Dak-galbi (chicken thigh) and vegetables seasoned with a sweet and spicy gochujang-based sauce are placed on top of the rice, and three types of cheese (mozzarella, gouda, and cheddar) and cheese sauce are brilliantly topped. Vegetables are cabbage, bean sprouts, carrots and onions.
The cheese is on top
When warmed in the microwave, plenty of cheese melts and becomes dull. looks delicious…!
Like an overflowing magma
When you eat meat with cheese entwined ... Cheese is thick !! It has a thick and thick mouthfeel, a chewy texture that stretches with a spoon, and a creamy richness that melts in your mouth ... ..
Cheese is serious!
Gochujang-based sauce is spicy enough to make you feel good. There is a stimulus that makes my tongue tingle as I continue to eat. This is exquisitely delicious with the umami of cheese wrapped in a mellow taste. Crispy vegetables and crispy juicy chicken are also included, and the response to eating is perfect.
Even if you mix the whole thing, the cheese feeling remains firmly
Recently, cheese dak-galbi-related products have become popular at supermarkets and convenience stores, but when I tried them, I honestly felt that the cheese feeling was not so good. However, this is a cheese dak-galbi bowl that definitely tastes cheese. If this is the case, cheese lovers will be satisfied!
