New arrival sweets such as "Terrine Chocolat" will be released on October 23 at each Lawson store.

The lineup of attention is the following 4 items!

・ Terrine chocolate 260 yen (tax included, same below)


A terrine chocolate cake made with savory bitter chocolate and butter, eggs and sugar. By baking in hot water, it has a moist and smooth texture. Adult taste with rum.

・ Anno potato and black sesame tart 195 yen


A tart made by layering Anno potato puree with a hint of cinnamon, cream with fresh cream, and custard cream. Black sesame is topped on the top.

・ Cheese cream milk rape 2 pieces 395 yen


Mille crêpes with 10 layers of savory crepe dough kneaded with butter and almond poodle and cheese cream using kiri cream cheese. The top of the cake is topped with sponge crumbs.

・ Autumn Shiratama Anmitsu 295 yen


Anmitsu finished with black honey sauce using Okinawan brown sugar, shiratama, red bean paste, purple potato whip, chestnuts, and red peas on top of roasted tea agar. It is a dish that you can enjoy while breaking the agar.

Be sure to check it out along with "Yumekawa Sweets"!