The "Teriyaki Series" will be available for a limited time from October 3rd at each Hawaiian restaurant "Kua Aina". The popular menu "Teriyaki Egg Burger" will be back for the first time in 4 years.

The teriyaki series of Kur Aina, which has been well received every year. You can enjoy the combination of the original teriyaki sauce, which has a good balance of aroma and sweetness, and the juicy patty. The teriyaki sauce is based on the one used at the main store in Hawaii, and the juice of mango and pineapple is added to make it feel the sweetness of the fruit.

The teriyaki egg burger, which will be revived for the first time in four years, is a fried egg that is half-cooked and matches the rich teriyaki sauce. The price is 1,080 yen (excluding tax, the same applies below).


In addition, "Teriyaki Burger" (960 yen), which is a combination of teriyaki sauce baked with lava stone and refreshing sweetness, and "Thick sliced cheddar", which has a rich taste of thick sliced red cheddar cheese and goes well with fruity teriyaki sauce. "Teriyaki Burger" (1,180 yen) is also available.



Both will be on sale until early January 2019.