Tsukiji Gindaco "Hot Green Onion Chili Condensed Milk Mayo"
Sweet and spicy, mysterious takoyaki

At each Tsukiji Gindaco store, the "Death Menu" "Hot Green Onion Chili Condensed Milk Mayo" selected on the TV program will be on sale from August 18 (excluding some stores). 8 pieces per boat, the price is 680 yen (tax included).

This means that the menu selected at the popular corner "Death Menu Restaurant" in the TV program "Hiroyuki Ariyoshi's Daretoku !?" will actually be sold at the store for a limited time. This takoyaki is made by placing fresh green onions on top of chili sauce, sprinkling "special mayonnaise" with condensed milk, and topped with fried onions and red pepper.

The spiciness of chili sauce and the mellow sweetness of condensed milk further deepen the taste, and it seems to be a mysterious dish that makes you addicted even in the hot summer.