MUJI food that the editorial department is addicted to
Delicious things to buy without a mark

Living alone, a housewife's ally, MUJI. Here are 6 recommended foods that the editorial staff are really addicted to, among the many unbranded products!

1, irregular Baum

MUJI "Unmatched Baum"
Uneven Baum, from 150 yen

Why don't you eat at least once when you are in the middle of eating? There is also a staff member in the editorial department who says, "I ate like crazy when I was a student." The appearance lined up in the store looks plump and thick and insanely delicious ...

MUJI "Unmatched Baum"
Beautiful layered baum

The most popular is "banana". Plump mouthfeel, moist and smooth mouthfeel, butter and banana flavor that fills the mouth. I want to be forever hungry ...! I personally like toast it lightly and eat it. The outside is crisp and the inside is plump, and the banana is more plump and fruity.

MUJI "Unmatched Baum"
Delicious even with a little toast

In addition, various flavors such as lemon and matcha come out depending on the season, so you won't get tired of it.

Lemon has a faint citrus aroma and a soft acidity. Matcha has a strong fragrant bitterness and umami of tea, and has an elegant and luxurious taste.

MUJI "Unmatched Baum"
Even if it gets cold in summer!

2, jam sandwich cookie

MUJI "Jam Sandwich Cookie"
Apricot jam sandwich cookie, 120 yen

Jam sandwich cookies, a sweet that the staff recommends, "I've always liked it." It is a happy snack with fragrant biscuits and thick, sweet and sour jam that spreads in your mouth. It's also nice to have a little candy-like taste.

MUJI "Jam Sandwich Cookie"
I want to keep it on my office desk

3, Boule de Neige

MUJI "Bourdonage"
Boule de Neige, 190 yen

Unbranded Boule de Neige, isn't it too delicious? I want to give it to everyone and walk.

MUJI "Bourdonage"
White snowball

It has a soft and soft mouthfeel, and the texture of a cookie that crumbles when chewed. It is the best snack with fragrant almonds, mellow fermented butter, and the soft sweetness of powdered sugar.

MUJI "Bourdonage"

4, ethnic retort curry

MUJI "Ethnic Retort Curry"
Green (left) and Massaman (right), 350 yen each

"I'm looking forward to buying several ethnic groups and opening them up with my family when the meals are rubbish."

Ethnic retort curry is useful for staff who sometimes want to eat ethnic food, although it is not enough to go to a restaurant. My personal favorites are "green curry" and "massaman curry".

Green curry is an orthodox school with a spicy tongue. The crispy mushrooms are large and have a good texture, which enhances satisfaction. It also contains chicken. A masterpiece where you can easily enjoy the taste of Thai restaurants at home.

MUJI "Ethnic Retort Curry"

MUJI "Ethnic Retort Curry"

On the other hand, Massaman curry is rich and mellow. It has a spicy feel, but the spiciness is low. Crispy nuts, fluffy potatoes, and plenty of chicken. This deep curry can't be easily reproduced at home.

MUJI "Ethnic Retort Curry"

MUJI "Ethnic Retort Curry"

5, Tom Yum Kung Soup

MUJI "Tom Yum Kung Soup"
Tom Yum Kung, 250 yen

"I've been addicted to eating these days. It was sour and delicious!"

It is Tom Yum Kung, a soup that makes the best use of the ingredients. Rich umami, sour and authentic! It also contains plenty of crispy bamboo shoots, mushrooms and shrimp.

MUJI "Tom Yum Kung Soup"

It looks delicious even if you add white rice or rice noodles (pho). It's convenient when you want to eat Tom Yum Kung fiercely because you just warm the pouch with boiling water.

6, arrangement of keema curry

MUJI "Keema Curry"
Keema curry, 290 yen

"I'm addicted to MUJI arrangement recipes, and now I'm crazy about keema curry."

Arranged recipes published on the official MUJI website. The arrangement of keema curry is to sprinkle curry roux on the mochi, put cheese on it, and microwave it. This is the deliciousness that makes you want to repeat it.

MUJI "Keema Curry"
Arrange a little curry and mochi on a plate

MUJI "Keema Curry"
Sprinkle plenty of curry from above

MUJI "Keema Curry"
Just put melted cheese on it and chin

When you entwin a lot of curry and cheese with the mochi, you can enjoy the richness of spicy curry and mellow cheese along with the chewy texture. The curry is delicious with plenty of minced meat!

MUJI "Keema Curry"
The compatibility of mochi and keema curry is the best!

These are the MUJI retort foods and sweets that the editorial staff are addicted to! If you don't mind, please pick it up at the store.