Kikyo Shingen Biscuit is a sweet made by kneading black honey and baking it with a chocolate plate that reproduces the taste of soybean flour.
good news!

At the Tobu Department Store Ikebukuro Main Store, the popular product "Kikyo Shingen Biscuit" in Yamanashi will be opened for a week from March 29th. The price starts from 577 yen (tax included) for 6 pieces.

Kikyo Shingen Biscuit is a sweet made by kneading black honey and baking it with a chocolate plate that reproduces the taste of soybean flour. It is usually sold mainly in Yamanashi prefecture, such as the Chuo Expressway store and Kofu station.

"Kikyou Shingen Biscuit" that I actually ate at the En-eating editorial department before. Don't miss the chance to get it!

■ Tobu Department Store Ikebukuro Main Store B1F 6 Special Venue Address: 1-1-25 Nishiikebukuro, Toshima-ku, Tokyo