From the Nissin Foods "Cup Noodle" brand, the new "Ethnic Series" "Cup Noodle Black Pepper Club" will be released on April 2nd.
This is a new product that arranges Singapore's popular crab dishes in a cup noodle style. The thick soup is based on the flavor of crab and butter, and has a pungent taste with black pepper and garlic. The ingredients are crab-flavored kamaboko, eggs, and green onions.
In addition, the existing products "Cup Noodle Tom Yum Kung Noodle" and "Cup Noodle Singapore-style Laksa" have also been renewed. The main ingredient, coriander, has a fresher scent and color, and you can enjoy a more authentic taste.
The estimated price for both is 180 yen (excluding tax).