Seasonal "Spring Cheesecake (Sakura Flavor)" is on sale at Shiseido Parlor. The price is 918 yen (tax included) for 3 pieces.

A gorgeous package that announces the arrival of spring. A dressed-up "moga (modern girl) in the silver hanging" is depicted looking at the cherry blossoms displayed in the show window. A stylish design with black in pretty pink.


Spring cheesecake is a cake made by wrapping Danish cream cheese with cherry blossom-derived paste in biscuits made from Hokkaido flour and baking it. When you open the bag, the sweet spring scent tickles your nasal passages.


A biscuit that can be moisturized in the mouth. After the savory flavor of wheat, the fluffy scent of cherry blossoms.


Pink cheese dough appears from the biscuits. The flavor of Sakura is not so strong, and the main taste is mellow cream cheese. The deep richness and umami will spread. The last thing that remains is a gorgeous finish.


A cheesecake that makes you look forward to spring every time you eat it. Let's wait for the warm season while watching the cherry blossoms in the package.