Convenience Store "Otsukimi Sweets" (Moon-viewing Sweets)
Today (October 4) is the night of the fifteenth. I want to eat sweet dumplings while watching the moon! However, there must be many people who do not have time to make tsukimi dango by themselves.So, we have compiled a list of "tsukimi sweets" that you can easily buy at convenience stores! (Please note that this lineup was picked up at the discretion of the En-En-Eating editorial staff.)
7-ELEVEN
The moon and the rabbit
An assortment of Japanese sweets depicting a rabbit gazing at the moon on the night of the fifteenth day of the month. The "White Rabbit" is a Western-style dumpling with whipped adzuki bean paste, and the "Otsukisama" is a Western-style Daifuku with whipped sweet potato. (160 yen, tax included, same as below)Warabi Mochi & Shiratama Cream Zenzai
This Japanese sweet combines mochi (glutinous rice cake) and warabimochi (soft mochi covered with soybean flour). The yellow white rice cake is also used to resemble the moon. (298 yen)Fluffy Uji green tea tiramisu warabi
A smooth cheese cream made from mascarpone and cream cheese, and a fluffy Uji green tea sauce are wrapped in a strawb cake dough. (120 yen)Kyoto-style kinako (soybean flour) strawbutter with Kuromitsu (black honey)
A strawbaked rice cake with kuromitsu, heaped with deep-roasted savory soybean flour. (138 yen)Japanese parfait with autumn taste of sweet potato and hojicha tea
Japanese style parfait with hojicha mousse, hojicha agar, shiratama (white bean curd), annoimo mont blanc, sweet potato glace, and sweet potato whip. (298 yen)Mochi Toro Uji Matcha & Chocolate
A blend of Japanese and Western sweets made with mochi dough, filled with whipped Uji matcha green tea and chocolate chips. (120 yen)Mame Daifuku made with azuki beans produced in Tokachi, Hokkaido
Mame Daifuku made with red peas produced in Tokachi, Hokkaido. (130 yen)LAWSON
Daifuku" Nagano-Purple Grapes (white bean paste)
A whole "Nagano Purple" grape, a light-skinned, seedless grape produced in Nagano Prefecture, is wrapped in mochi dough and white bean paste. (165 yen).Daifuku" - Pure fresh cream Daifuku with sweet potato Annou from Kagoshima Prefecture
Daifuku" is a combination of sweet bean paste made from Anno sweet potatoes produced in Kagoshima prefecture, pure fresh cream, and mochi dough. (140 yen).Daifuku (bean-stuffed rice cake)
Daifuku" is made with Hokkaido-grown adzuki beans "Kitaroman", which are cooked to bring out their flavor, and wrapped in a mochi dough with red peas. (130 yen).Family Mart
Kinako Warabimochi with a thick texture - with Kuromitsu Sauce
A soft, bite-sized warabimochi rice cake wrapped in a brown sugar syrup made in Okinawa. (138 yen)Large Shiratama Cream Zenzai
A cup dessert with a rich milky cream, a large homemade shiratama (white bean curd), and a sweet bean paste made from Hokkaido-Tokachi azuki beans. (280 yen)Daifuku pudding cake
Smoothly textured pudding sandwiched between sponge and tiramisu cream, wrapped round in glutinous gyuhi. (298 yen)Hitokuchi Koshian Daifuku
Bite-size Daifuku rice cake filled with smooth Koshian bean paste and wrapped in soft rice cake. (132 yen).Please note that sales conditions may vary depending on the store or area.